Milk Chocolate Bars

Bars are made in a kitchen with peanuts, tree nuts, seeds and gluten.

Bar sizes:

small (approximately 30gm)

large (approximately 100gm).

MILK CHOCOLATE INGREDIENTS: Sugar, cocoa butter, milk powder, cocoa mass, lecithin (soy/sunflower/rapeseed), vanilla flavor. If the chocolate bar has coloring: titanium dioxide, blue2, yellow5, red 40.

Popping candy: sugar, lactose (milk), corn syrup solids, processed with carbon dioxide for popping effect.

Maple crunch: maple sugar, organic puffed quinoa.

These bars contain soy/sunflower/rapeseed lecithin and milk. They’re made in a kitchen with peanuts, tree nuts, wheat and seeds.